- Future directions of resveratrol research.
- Targeting the liver in dementia and cognitive impairment: Dietary macronutrients and diabetic therapeutics.
- Cognitive and behavioral evaluation of nutritional interventions in rodent models of brain aging and dementia.
- New horizons in life extension, healthspan extension and exceptional longevity.
- Macronutrients and caloric intake in health and longevity.
- The impact of low-protein high-carbohydrate diets on aging and lifespan.
- Nutritional strategies to optimise cognitive function in the aging brain.